my friend wondered why the old "Corned Beef & Company" restaurant in the
old downtown part of Roanoke was transformed into a fishouse? We both
Wondered if
there's even still a dinery there. her because she wonder, me because I
don't know where she meant. She told me that I should move to California,
where you can find
anything but Virginia "Country Ham" ... which she grew up lovin', but
discovered on her first trip home that she couldn't get down half a steak,
she'd gotten so
unaccustomed to the salt. Still made her own sausage gravy on occasion,
but
never ordered sausage gravy in a restaurant west of the Mississippi.
mk5000
"a freind has a company...my trade is in something unrelated but could he
sponsor me
what is sponsor****p
i do appreciate any help
thank you"--japayne
